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Showing posts from February, 2020

Honey Balsamic Salmon

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I've posted a salmon recipe before, and I rarely branch out when it comes to salmon recipes, but last week I tried something new (cue surprised gasps here) ... Honey Balsamic Salmon Ingredients Salmon ~1/4c. Honey 1/4c. Balsamic vinegar 1 tbsp. Minced garlic Salt and pepper (to taste) Instructions 1. Preheat oven to 400°F 2. Mix together honey, balsamic vinegar, garlic, salt, and pepper in a small bowl 3. Place salmon skin side down in a baking dish 4. Pour sauce over salmon 5. Bake for 15+ minutes, depending on the size of your salmon 6. Serve! Delicious with jasmine rice and a green veggie as a side 🍚